Xoi la sen (sticky rice wrapped in lotus leaf) on Co Giang street
There are many criteria to assess a sticky rice dish whether is delicious or not. For a long time ago, people have used the lotus leaves to keep the sticky rice being hot and creating a special favor for this dish. Gradually, the lotus leaves become rarer and rarer in the city. Now they are replaced by banana leaves, nilon bags or plastic box.
Xoi Xiem of Cambodian
If you still do not have the opportunities to enjoy this dish, you should save the following address to visit. It is sure that you will not regret.
Xoi Xiem is a strange food to Vietnamese because it comes from Cambodia but its favor is very familiar thanks to the common ingredients in our country such as Thot not sugar, egg, durian and coconut milk.
The sticky rice in here is similar to other types of sticky rice but it is softer and more sticky.
The most famous restaurant for this dish is located in Cambodia market on Le Hong Phong street, District 10. Coming here, you can enjoy not only this special dish but also many other famous delicious Cambodian sweet soup with the true favor right in Saigon.